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A classic dish from Burkina Faso, gumbo or okra sauceis a smooth blend of okra (a very high-fiber vegetable) combines with red palm oil for a delicious and appetizing sauce served with rice. This product has to be cooked before eating.
Mafe is a traditional dish from Mali and one of the many variations of the African groundnut stew. This carefully blended, smooth peanut sauce combined with exotic spices, is the perfect sauce to accompany rice. This product has to be cooked before eating.
A favourite stew from the Congo river region, sauce graine or moambe is seasoned in a highly flavoured sauce made from the fruit of African palm. This product has to be cooked before eating.
Yassa is the tradtionnal dish from the Casamance region (South of Senegal) which brings together the rich flavours of finely chopped onions marinated in a deep lemon mustard sauce. A delicious and aromatic sauce perfect to accompany rice. This product has to be cooked before eating.
Okra or gumbo combines with select pieces of seasoned beef for a delicious and appetizing sauce.
Mafe is a combination of seasoned choice cuts of beef, peanut butter, tomato sauce and select vegetables.
Sauce graine is seasoned beef pieces in a highly flavoured sauce made from the fruit of african palm.
A succulent blend of rice, sauteed fish and finely chopped vegetables seasoned with african herbs and spices.
Yassa is the tradtionnal dish from the Casamance region (South of Senegal) which brings together the rich flavours of finely chopped onions and chicken marinated in a deep lemon mustard and olive sauce.
Macadamia nuts from Africa. Certified organic. Cholesterol-free.
Macadamia nuts from Africa. Certified organic. Cholesterol-free.
Macadamia nuts from Africa. Certified organic. Cholesterol-free.
Djenne, historic town of Mali built during the 9th century, hinges between the nomadic and the sedentary world.
The witch doctor, legended to possess magical powers, is a key figure in Africa ....
Spices are the Kama-Sutra of the cooking! This popular gourmet blend with musky and lemony flavors extols the virtues of a powerful aphrodisiac.
Timbuktu, Mali's caravan city, known as "the pearl of the desert" or "the mysterious city" peaked during the entire 16th century.
A blend of powerful, warm and penetrating aromas, a true scent of the African savannah!
Refined cotton oil extracted from the cottonseeds from Mali. (natural product non organic) With a nutlike smell, it is used in salad dressings and marinades. Net weight: 250 ml.
Organic fairtrade virgin sesame oil from the first cold pressing, extracted from the highest quality selected organic and fairtrade sesame seeds from Mali. It will impart all its flavor used as a salad dressing, or as a seasoning for stir frying meat, fish and vegetable dishes. Net weight: 250 ml.
Organic virgin macadamia nut oil from the first pressing extracted from the nuts of the « tetraphylla macadamia » tree from Kenya.Considered as a true culinary treasure, its subtle nutty sweet flavor is wonderful in baked goods. It is also a perfect seasoning for salad dressings, vegetables and marinades. Net weight: 250 ml.
Organic virgin avocado oil from the first cold pressing.Produced from the best avocados carefully selected, this aromatic avocado oil will give an exotic taste to your salads dressings. Net weight: 250 ml.
Virgin organic Brazil nut (Amazonian nut) from the first pressing. Cold pressed from the nuts of the « bertholletia excelsa » tree native to the the Amazon rainforest. Net weight: 250 ml.
Organic virgin coconut oil. Enjoy this delicious fresh coconut flavour. Experience this exotic flavor in your every day dishes and its outstanding health benefits. Net weight: 200 ml.
A wonderful engraved wooden peper mill with a ceramic mechanism guaranteed for 25 years + a glass refill.